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| Roué, Mélanie; Smith, Kirsty F.; Sibat, Manoella; Viallon, Jérôme; Henry, Kévin; Ung, André; Biessy, Laura; Hess, Philipp; Darius, Hélène Taiana; Chinain, Mireille. |
| Ciguatera poisoning is a foodborne illness caused by the consumption of seafood contaminated with ciguatoxins (CTXs) produced by dinoflagellates from the genera Gambierdiscus and Fukuyoa. The suitability of Solid Phase Adsorption Toxin Tracking (SPATT) technology for the monitoring of dissolved CTXs in the marine environment has recently been demonstrated. To refine the use of this passive monitoring tool in ciguateric areas, the effects of deployment time and sampler format on the adsorption of CTXs by HP20 resin were assessed in Anaho Bay (Nuku Hiva Island, French Polynesia), a well-known ciguatera hotspot. Toxicity data assessed by means of the mouse neuroblastoma cell-based assay (CBA-N2a) showed that a 24 h deployment of 2.5 g of resin allowed... |
| Tipo: Text |
Palavras-chave: Ciguatera monitoring; Gambierdiscus; Ciguatoxins; SPATT passive samplers; HP20 resin; CBA-N2a; LC-MS; MS; WS artificial substrate; QPCR; HTS metabarcoding. |
| Ano: 2020 |
URL: https://archimer.ifremer.fr/doc/00629/74143/73670.pdf |
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| Chinain, Mireille; Mahana Iti Gatti, Clémence; Ung, André; Cruchet, Philippe; Revel, Taina; Viallon, Jérôme; Sibat, Manoella; Varney, Patrick; Laurent, Victoire; Hess, Philipp; Taiana Darius, Hélène. |
| Ciguatera poisoning (CP) results from the consumption of seafood contaminated with ciguatoxins (CTXs). This disease is highly prevalent in French Polynesia with several well-identified hotspots. Rapa Island, the southernmost inhabited island in the country, was reportedly free of CP until 2007. This study describes the integrated approach used to investigate the etiology of a fatal mass-poisoning outbreak that occurred in Rapa in 2009. Symptoms reported in patients were evocative of ciguatera. Several Gambierdiscus field samples collected from benthic assemblages tested positive by the receptor binding assay (RBA). Additionally, the toxicity screening of ≈250 fish by RBA indicated ≈78% of fish could contain CTXs. The presence of CTXs in fish was confirmed... |
| Tipo: Text |
Palavras-chave: Ciguatera poisoning; French Polynesia; Gambierdiscus; Ciguatoxins; Epidemiology; Toxicological analyses; Risk management; Climate change. |
| Ano: 2020 |
URL: https://archimer.ifremer.fr/doc/00662/77362/78933.pdf |
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| Pisapia, Francesco; Holland, William C.; Hardison, D. Ransom; Litaker, R. Wayne; Fraga, Santiago; Nishimura, Tomohiro; Adachi, Masao; Lam Nguyen-ngoc,; Sechet, Veronique; Amzil, Zouher; Herrenknecht, Christine; Hess, Philipp. |
| Species in the epi-benthic dinoflagellate genus Gambierdiscus produce ciguatoxins (CTXs) and maitotoxins (MTXs), which are among the most potent marine toxins known. Consumption of fish contaminated with sufficient quantities of CTXs causes Ciguatera Fish Poisoning (CFP), the largest cause of non-bacterial food poisoning worldwide. Maitotoxins, which can be found in the digestive system of fish, could also contribute to CFP if such tissues are consumed. Recently, an increasing number of Gambierdiscus species have been identified; yet, little is known about the variation in toxicity among Gambierdiscus strains or species. This study is the first assessment of relative CTX- and MTX-toxicity of Gambierdiscus species from areas as widespread as the... |
| Tipo: Text |
Palavras-chave: Ciguatera fish poisoning; Gambierdiscus; Ciguatoxins; Maitotoxins; Neuro-2a assay; Erythrocyte lysis assay. |
| Ano: 2017 |
URL: http://archimer.ifremer.fr/doc/00374/48552/49411.pdf |
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| Estevez, Pablo; Sibat, Manoella; Leão-martins, José Manuel; Tudó, Angels; Rambla-alegre, Maria; Aligizaki, Katerina; Diogène, Jorge; Gago-martinez, Ana; Hess, Philipp. |
| Over the last decade, knowledge has significantly increased on the taxonomic identity and distribution of dinoflagellates of the genera Gambierdiscus and Fukuyoa. Additionally, a number of hitherto unknown bioactive metabolites have been described, while the role of these compounds in ciguatera poisoning (CP) remains to be clarified. Ciguatoxins and maitotoxins are very toxic compounds produced by these dinoflagellates and have been described since the 1980s. Ciguatoxins are generally described as the main contributors to this food intoxication. Recent reports of CP in temperate waters of the Canary Islands (Spain) and the Madeira archipelago (Portugal) triggered the need for isolation and cultivation of dinoflagellates from these areas, and their... |
| Tipo: Text |
Palavras-chave: Maitotoxins; Ciguatoxins; Gambierdiscus; Fukuyoa; LC-MS; MS; HRMS; QToF; Ciguatera poisoning. |
| Ano: 2020 |
URL: https://archimer.ifremer.fr/doc/00629/74081/73530.pdf |
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